About a month ago, I took a cooking class at Ocean Mart in Roy, Utah. (Did you know they have cooking classes? They’re a total blast.) I signed up for their spring roll class because they are undeniably one of my favorite foods. So light, refreshing, and healthy. And the possible flavor combinations…good grief! What’s …
Man, is it the perfect time for a fruit salad. Well, is there ever a bad time? But right now is perfect because the summer berries are awesome and the grapes are amazing. And pineapples? Well those are always tasty. So if you’ve got a hankering for something refreshing and mostly healthy, let’s get you …
Let me introduce you to one of my all-time favorite desserts to make: the oh-so-humble, delicious, incredibly flavorful, banana bar. This has been a staple in my family for years. I believe the recipe originally came from my aunt. Over the years, as I have been making them, I’ve made a few changes here and …