Hello everyone! I know it’s October, but I’m really excited to share a recipe that will help you use up the last of your summer tomatoes. It’s an incredibly easy caprese salad! You know what’s funny? One of the last things that comes to mind when I have fresh tomatoes is to make caprese salad. …
Does your family have one of those recipes that never gets written down, but somehow gets passed through the generations? Well, this is one of our family recipes. Ever since I could remember, one of the ultimate treats at our house in the morning was sourdough pancakes with chokecherry syrup. Though, I have to admit that …
Several years ago, my life was changed when I went to Oh Mai. I went with my sister, and I, who had never had Vietnamese food before (at least, not that I can remember) didn’t really know what to expect. We ordered the “bun” which is the noodle dish topped with fresh veggies and meat. …
Over eight years ago, we moved to Germany. It was a little daunting to say the least, but we were also excited for an amazing adventure and all the memories we were going to make. We settled in Waiblingen, a small suburb just outside Stuttgart. To say we had a blast would be an understatement. …
Today, I’d like to introduce you to someone special. This is my grandma, and she was one amazing lady. When it comes to food, she was one of my biggest inspriations. Everyone loved her food (so as it is with most grandmas) but she made everything look so easy. Her food was simple and comforting …