Where my malt lovers at? *raises hand* I’m a huge fan of malt. Like, dump tons in my shake fan. Once upon a time, I worked at a shake shop. We got to tinker around with and make our own shake flavors if we wanted, and malt was always high on my list. I’d be …
Month: September 2018
Elderberry Syrup
Yo! It’s me, and I’m back with another canning recipe. This time, it’s elderberry syrup! Because I just can’t resist this end-of-the-summer goodness at the moment. Last time I was home visiting my family, I went up to gather some elderberries for a few hours. Elderberries have really become a treasure to me. The first …
How to Can Peaches
This time of year is magical, guys. Magical! As I explained in my peach crisp post, I love all the fresh produce that you can find almost anywhere. One of the best ways to preserve this amazing produce is to start canning. It is intimidating, especially if you haven’t done it before. But it is …
Peach Crisp
Let me introduce you to one of my all-time favorite desserts: the crisp. Guys, I loveĀ fruit crisps. Each year, when the heat of the summer finally starts to relent and the nights get a little brisk, I start wanting to break out the crisp again. Now, take note because fruit crisp can come in many …